Staying Safe in Your Kitchen
The following infographic provided by Pennywell reminds us, in particular, of common sense rules relating to electrical equipment and tools. Nonetheless, it is particularly interesting that ‘inhaling harmful chemicals from detergents and household cleaners’ is one of the top causes of kitchen injuries. As well as immediate impacts and injuries, the harmful effects caused from the use of such chemicals tends to build up in our bodies over a period of time without us necessarily be aware of the damage that is being caused. You will see that many of our articles refer to such toxicity in our bodies. Do please therefore consider non-toxic and environmentally friendly alternatives; there are lots of products available now as well as special cleaning cloths and steam cleaning options.
Tags: cooker safety, kitchen safety tips, sharp knives